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Product Description

Amaretti Biscuits - Italian Speciality - Produce of Italy

On this listing you are buying a full SEALED bag of biscuits

These bags are filled by the manufacturer to a net weight of 500 - which means the amount of biscuits in a bag can slightly vary - we have counted and find an average of 170 biscuits per full SEALED bag


The invention of this amaretto has received an amorous Renaissance treatment. In the early 18th century, a Milanese bishop or cardinal surprised the town of Saronno with a visit. A young couple, residents of the town, welcomed him and paid tribute with an original confection: on the spur of the moment, they had baked biscuits made of sugar, egg whites, and crushed apricot kernels or almonds. These so pleased the visiting bishop that he blessed the two with a happy and lifelong marriage, resulting in the preservation of the secret recipe over many generations.


Oven baked confectionery product

Allergy Advice

  • Contains Wheat
  • Contains Eggs
  • May Contain Dairy


  • Sugar,
  • Apricot Kernels 15%,
  • Pasteurised Egg White,
  • Maize Flour,
  • Wheat Flour,
  • Rice Flour and Whole Wheat Flour,
  • Leavening Agents (Sodium Carbonate Acid, Ammonium Carbonate Acid),
  • Flavour


per 100g
Energy 422 kcal
Protein 6.0 g
Carbohydrate 81.5 g
Fat 7.5 g


Bonomi S.p.A., Via Vazzi, n°7 37028 Roveré Veronese (VR), Italia.


  • Country of Origin Italy

store dry and cool place - an ambient product



Customer Reviews

Forno Bonomi Amaretti Italian Speciality - 500g bulkportions

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