Frank Cooper's - "Oxford" - Strawberry - Extra Jam Conserve
Prepared with 55 grams of fruit per 100 grams of product.
Total sugar content, 62 grams per 100 grams of product.
Ingredients: Strawberries, Glucose-Fructose Syrup, Sugar, Gelling Agent (Pectin), Citric Acid.
SINGLE PORTION travel sized plastic tub / pots of 20 grams nett weight each and approximately 21 grams gross (postal) weight.
Unfortunately, these are very difficult to obtain, so we can only sell a maximum of 5 at a time, sorry !!